Beef Junk

Name: Beef Junk
Ingredients: 3 to 4 steaks, thin sliced (sirloin, New York strip, etc.); 1 large onion; 2 pkg. brown gravy mix; 2 pkg. mushroom gravy mix; 1 Tbsp. garlic salt; 1 tsp. lemon pepper; 2 Tbsp. flour; 1 c. water

8 ingredients

11 steps

Ingredients

3 to 4 steaks, thin sliced (sirloin, New York strip, etc.)
1 large onion
2 pkg. brown gravy mix
2 pkg. mushroom gravy mix
1 Tbsp. garlic salt
1 tsp. lemon pepper
2 Tbsp. flour
1 c. water

Directions

1

Cut steaks into 2 to 3-inch strips.
2

Brown in covered skillet until done.
3

Add onion, chopped.
4

Simmer about 5 minutes.
5

Add garlic salt and lemon pepper.
6

Simmer about 5 minutes.
7

Add all gravy mix as directed on package.
8

Let simmer about 10 minutes. Mix flour and water until paste is made and add to mix to thicken gravy.
9

Simmer to desired consistency.
10

Serve over rice or noodles.
11

Serves 6 to 8.