Beef 'N' Rice Supper

Directions

1. 1
   Heat large, heavy skillet.
2. 2
   Add beef and onion and cook, stirring constantly, until beef is browned and onion is tender. Stir in green pepper, salt, oregano, tomatoes, beef broth and rice.
3. 3
   Heat to boiling.
4. 4
   Reduce heat; cover and simmer, stirring once or twice, about 25 minutes or until liquid is almost absorbed and rice is tender.
5. 5
   Remove to serving dish.
6. 6
   Sprinkle with Parmesan cheese.
7. 7
   Makes 5 to 6 servings.