Beef Noodle Bake

6 ingredients
6 steps

Ingredients

  • 1 lb. ground beef
  • 1 (8 oz.) can tomato sauce
  • 1/3 c. chopped onion
  • 2 Tbsp. chopped green pepper
  • 4 c. (8 oz.) noodles, cooked and drained
  • 1/2 lb. Velveeta cheese, cubed

Directions

  1. 1
    Brown meat; drain.
  2. 2
    Add tomato sauce, onion and green pepper. Mix well.
  3. 3
    Cover; simmer 5 minutes.
  4. 4
    Layer noodles, process cheese spread and meat mixture in a 1 1/2-quart casserole; cover.
  5. 5
    Bake at 350° for 40 minutes.
  6. 6
    Top with additional cheese, if desired. Makes 6 servings.

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