Beef Paprika

14 ingredients
6 steps

Ingredients

  • 2 lb. stew beef
  • 1/4 c. oil
  • 1 c. sliced onion
  • 3/4 c. ketchup
  • 2 Tbsp. Worcestershire
  • 1 Tbsp. brown sugar
  • 1/2 tsp. dry mustard
  • 1 clove garlic, minced
  • 2 tsp. salt
  • 2 tsp. paprika
  • dash of cayenne pepper
  • 1 1/2 c. water
  • 2 Tbsp. flour
  • 1/4 c. water

Directions

  1. 1
    Brown beef in oil.
  2. 2
    Place in crock-pot.
  3. 3
    Add remaining ingredients except 2 tablespoons flour and 1/4 cup water.
  4. 4
    Cook on low 5 to 6 hours.
  5. 5
    Serve over rice or mashed potatoes.
  6. 6
    Make gravy thickened with remaining 2 tablespoons flour and 1/4 cup water.

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