Beef Paprikash

11 ingredients
5 steps

Ingredients

  • 3 lbs stewing beef
  • 1 onion, diced
  • 1 garlic clove, crushed
  • 1 14 cups ketchup
  • 3 tablespoons Worcestershire sauce
  • 34 teaspoon dry mustard
  • 1 tablespoon paprika
  • 1 12 tablespoons brown sugar
  • 2 cups water
  • 2 tablespoons cornstarch
  • 12 cup cold water

Directions

  1. 1
    Mix first nine ingredients in crock pot.
  2. 2
    Cover and cook on LOW 8 hours.
  3. 3
    Mix cornstarch and cold water.
  4. 4
    Turn crock pot to HIGH and add cornstarch mixture.
  5. 5
    Cook until thickened, about 20 minutes.

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