Spinach Dip

6 ingredients
8 steps

Ingredients

  • 1 pkg. Knorr vegetable soup and recipe mix
  • 1 (10 oz.) pkg. thawed chopped spinach that was frozen, squeeze dry
  • 1 1/2 c. sour cream
  • 1 c. mayonnaise
  • 1 (8 oz.) can chopped water chestnuts (optional)
  • 3 green onions, chopped

Directions

  1. 1
    Stir 1 package Knorr vegetable mix, sour cream and mayonnaise until well blended.
  2. 2
    Stir in spinach and water chestnuts.
  3. 3
    Next put the green onions in and stir well again.
  4. 4
    Chill 2 hours.
  5. 5
    Stir again before serving.
  6. 6
    Serve with crackers, veggies or mountain bread.
  7. 7
    Pumpernickel bread is also great cut or pulled off into small chunks to dip in mixture!
  8. 8
    Enjoy, it's delicious!

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