Beef Parma Style
14 ingredients
2 steps
Ingredients
- 1 1/2 lb. beef round steak
- 1/2 c. dry bread crumbs
- 1/3 c. grated Parmesan cheese
- 1 egg
- 2 Tbsp. water
- 1/4 c. flour
- 1/3 c. cooking oil
- 1 medium onion, minced
- 1 (6 oz.) can tomato paste
- 2 c. hot water
- 1/2 tsp. dried marjoram, crumbled
- 1 tsp. salt
- 1/4 tsp. pepper
- 1/2 lb. Mozzarella cheese, shredded
Directions
-
1Place meat between sheets of wax paper. Pound with heavy skillet on hard surface until quite thin.
-
2Cut into serving size pieces.
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