Beef Pot Roast
7 ingredients
4 steps
Ingredients
- 3 lb. roast
- 4 large potatoes
- 1 tsp. oregano
- 2 large carrots
- 2 bay leaves
- salt to taste
- 1/4 tsp. pepper
Directions
-
1Put roast in 1 cup water in roasting pan.
-
2Add bay leaves and oregano, salt and pepper.
-
3Cook at 350° until tender.
-
4During last hour, add carrots and potatoes that have been sliced.
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