Breakfast Quesadillas

4 ingredients
7 steps

Ingredients

  • 2 small flour tortillas
  • 12 cup shredded monterey jack cheese (plain, Mexican or Taco Blend)
  • 1 slice Canadian bacon, cup into strips
  • 2 tablespoons salsa

Directions

  1. 1
    Preheat the broiler.
  2. 2
    Spray a baking sheet with non-stick cooking spray.
  3. 3
    Place the tortillas on the baking sheet and broil until blistered and softened, about 15 seconds on each side.
  4. 4
    Sprinkle the cheese over 1 tortilla, top with bacon and salsa.
  5. 5
    Top with the remaining tortilla, spray with non-stick cooking spray.
  6. 6
    Place on the baking sheet and broil until the cheese melts, about 1 minute on each side.
  7. 7
    Cut into wedges to serve.

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