Beef Roast
5 ingredients
7 steps
Ingredients
- 3 to 3 1/2 lb. roast of your choice
- 1 pkg. beefy-mushroom soup mix
- 1/4 c. flour
- 1/2 c. water
- salt and pepper to taste (I use pepper-garlic)
Directions
-
1Mix flour and soup mix together.
-
2Place meat into roaster or ovenproof pan.
-
3Put salt and pepper on roast.
-
4Pour flour/soup mix over roast.
-
5Cook at 350° for about 1 1/2 to 2 hours.
-
6Potatoes and carrots can be added the last 30 minutes.
-
7I prefer to cook my potatoes and carrots separately.
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