Beef Roast

6 ingredients
7 steps

Ingredients

  • 1 pkg. Lipton dry onion soup
  • 1 can cream of mushroom soup
  • 1 can cream of chicken soup
  • potatoes
  • carrots
  • 1 (3 to 3 1/2 lb.) roast

Directions

  1. 1
    Butter bottom and 1/2 way up sides of pan.
  2. 2
    Sprinkle onion soup in bottom of pan.
  3. 3
    Lay roast on top of soup.
  4. 4
    Put potatoes and carrots around roast.
  5. 5
    Mix soups and 1 1/2 to 2 soup cans of water.
  6. 6
    Pour on top of roast.
  7. 7
    Cover and cook at 350° for 1 1/2 to 2 hours.

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