Beef Roast
6 ingredients
7 steps
Ingredients
- 1 pkg. Lipton dry onion soup
- 1 can cream of mushroom soup
- 1 can cream of chicken soup
- potatoes
- carrots
- 1 (3 to 3 1/2 lb.) roast
Directions
-
1Butter bottom and 1/2 way up sides of pan.
-
2Sprinkle onion soup in bottom of pan.
-
3Lay roast on top of soup.
-
4Put potatoes and carrots around roast.
-
5Mix soups and 1 1/2 to 2 soup cans of water.
-
6Pour on top of roast.
-
7Cover and cook at 350° for 1 1/2 to 2 hours.
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