Beef Roll

5 ingredients
5 steps

Ingredients

  • 6 pkg. dried beef, diced
  • 3 (16 oz.) cream cheese
  • 10 green onions
  • 2 Tbsp. Worcestershire sauce
  • 1 Tbsp. Accent

Directions

  1. 1
    Mix together 4 packages of dried beef, cream cheese, onions, sauces and Accent.
  2. 2
    Make into 2 rolls, using waxed paper.
  3. 3
    Roll in the remaining 2 packages of dried beef.
  4. 4
    Wrap in foil and chill. Best if left overnight.
  5. 5
    Serve with crackers.

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