Beef Stew

10 ingredients
1 steps

Ingredients

  • 1 to 2 lb. stew beef
  • 2 c. carrots, cut up
  • 4 potatoes, diced
  • 1 c. celery, chopped
  • 1 c. onions, chopped
  • 1 can tomato soup
  • 1 can tomatoes
  • 2 Tbsp. tapioca
  • salt
  • pepper

Directions

  1. 1
    Combine; cook covered in 250° oven for 5 hours.

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