White Cookie Frosting

4 ingredients
3 steps

Ingredients

  • 2 c. white sugar
  • 1/4 c. white corn syrup
  • 2 or more egg whites
  • 6 Tbsp. water - flavoring

Directions

  1. 1
    Boil sugar, syrup and water until soft-ball stage when tested in cold water.
  2. 2
    Pour mixture slowly into stiffly beaten egg whites, beating constantly.
  3. 3
    Beat until quite cool.

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