Beef Stew

4 ingredients
8 steps

Ingredients

  • 1 1/2 to 2 lb. beef stew (in small pieces)
  • 1 pkg. Lipton onion soup mix
  • 1 can golden mushroom soup
  • 1 can water

Directions

  1. 1
    Place
  2. 2
    stew
  3. 3
    in
  4. 4
    2-quart Pyrex dish.
  5. 5
    Put onion soup on top; pour soup and water over stew and onion soup.
  6. 6
    Cover with foil and bake
  7. 7
    at 300° for 3 hours.
  8. 8
    Serve over rice, noodles or potatoes.

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