Beef Stew
7 ingredients
4 steps
Ingredients
- 2 lb. stew beef
- 1 c. carrots, sliced
- 1 large onion, sliced
- 2 1/2 large potatoes, diced
- bay leaf
- 2 cans tomato soup
- salt and pepper to taste
Directions
-
1Mix all ingredients.
-
2Place in a crock-pot.
-
3Let bubble on low for 4 to 6 hours.
-
4Serves 4.
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