Pecan Pie

6 ingredients
3 steps

Ingredients

  • 3 eggs, slightly beaten
  • 1 c. sugar
  • 1 c. dark corn syrup
  • 1/8 tsp. salt
  • 1 tsp. vanilla
  • 1 c. pecans

Directions

  1. 1
    Mix all ingredients adding pecans last.
  2. 2
    Pour into unbaked pie shell.
  3. 3
    Bake 15 minutes at 400°, then reduce heat to 350° and bake 30 to 35 minutes or until knife blade comes out clean.

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