Beef Stew
7 ingredients
2 steps
Ingredients
- 1 lb. stew beef, cubed 1-inch and browned
- 1 c. potatoes, cubed 1-inch
- 1 c. carrots (1-inch)
- 1 c. celery (1-inch)
- 1 c. onions (1-inch)
- 1 can cream of mushroom soup
- 1 can tomato bisque soup
Directions
-
1Mix all together and bake 3 hours at 325°.
-
2Serve with hot bread and enjoy.
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