Beef Stew

10 ingredients
6 steps

Ingredients

  • 1 1/2 lb. lean beef, cut into 1-inch squares
  • 1/2 tsp. salt
  • 1/8 tsp. pepper
  • 2 Tbsp. flour
  • 2 onions, sliced
  • 2 Tbsp. oil
  • 4 potatoes, diced
  • 4 carrots, diced
  • 2 turnips, diced
  • 1 Tbsp. chopped parsley

Directions

  1. 1
    Sprinkle meat squares with salt, pepper and flour.
  2. 2
    Brown with onions in the oil.
  3. 3
    Add water to cover; simmer for 1 hour or until tender.
  4. 4
    Add the vegetables; cook until tender.
  5. 5
    Season with salt and pepper and parsley.
  6. 6
    Serves 4.

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