Haystacks
10 ingredients
8 steps
Ingredients
- 1 lb. pinto beans
- salt to taste
- 1 bag corn chips
- salsa
- lettuce, shredded or torn in small pieces
- cheese
- 2 chopped onions
- water to cover beans
- olives, sliced
- sour cream (if desired)
Directions
-
1Clean dry beans.
-
2Cook in Dutch oven or crock-pot.
-
3Add 1 onion and salt.
-
4Cook until beans are tender.
-
5Mash beans.
-
6Place chips on your plate.
-
7Top with hot cooked beans, then cheese.
-
8Add other ingredients on top as you choose.
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