Beef Stew

10 ingredients
2 steps

Ingredients

  • 1 1/2 lb. stew meat
  • 5 potatoes, cubed
  • 2 cut-up carrots
  • 1 c. cut-up onion
  • 1 c. sliced celery
  • 1 qt. stewed tomatoes
  • 2 Tbsp. quick-cooking tapioca
  • 1 Tbsp. sugar
  • 1 1/2 tsp. salt
  • 1/8 tsp. pepper

Directions

  1. 1
    Mix all ingredients well.
  2. 2
    Pour into a covered dish and bake for 5 hours at 250°.

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