Beef Stew

13 ingredients
5 steps

Ingredients

  • 1 lb. stew meat
  • 1 medium onion
  • 1 c. water
  • 1/3 c. flour
  • 5 carrots
  • 5 potatoes
  • 1 tsp. salt
  • 1 1/2 tsp. basil
  • 1 tsp. paprika
  • 1/8 tsp. sage
  • 1/8 tsp. thyme
  • 2 Tbsp. vegetable oil
  • 2 Tbsp. margarine

Directions

  1. 1
    Cut stew meat in bite-sized pieces.
  2. 2
    In clean sandwich bags, combine flour, salt, paprika and sage.
  3. 3
    Crush basil and thyme; add to flour.
  4. 4
    Shake well to mix.
  5. 5
    Put stew meat in flour mixture and shake until meat is covered.

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