Beef Stew
12 ingredients
6 steps
Ingredients
- 1 lb stew meat
- 2 tablespoons flour
- 3 cups potatoes
- 1 cup carrot
- 1 cup corn
- 3 garlic cloves
- 8 ounces dry red wine
- 11 12 ounces low-sodium V8 juice
- 2 cups low sodium beef broth
- 1 teaspoon rosemary
- 1 teaspoon thyme
- 1 teaspoon celery salt
Directions
-
1Cut beef into bitesize peices.
-
2Coat beef with flour.
-
3Sear on stovetop.
-
4Place all ingredients in crockpot
-
5Cook Low 8-10 hours.
-
6Serve with biscuits.
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