Beef Stew

10 ingredients
6 steps

Ingredients

  • 12 cup celery, diced into bite size pieces
  • 4 carrots, sliced
  • 1 turnip, cubes
  • 10 ounces tomato soup
  • 20 ounces water
  • 1 14 ounces Lipton Onion Soup Mix
  • 1 lb stewing beef
  • 1 bay leaf
  • 5 potatoes, diced
  • salt and pepper

Directions

  1. 1
    In a large bowl, mix tomato soup, water, salt, pepper, bay leaf and onion mix.
  2. 2
    Pour into big roasting pan.
  3. 3
    In a second bowl, combine remaining ingredients.
  4. 4
    Mix well.
  5. 5
    Pour vegetable mix into the roasting pan.
  6. 6
    Bake at 300F for 3-4hrs.

Products Matching These Ingredients

Celery

Celery

Ocean Mist

A NOVA 1

Broccoli, cauliflower & carrots california blend

Spartan

A NOVA 1

Burrito size flour tortillas

D NOVA 4

Cut & peeled baby carrots

A NOVA 1

Cut & peeled baby carrots

A NOVA 1
British Free Range Mixed Size Eggs

British Free Range Mixed Size Eggs

Simply M&S

A

Bun Size Beef Franks

Winn-Dixie

E NOVA 4

Fun size bite size candies, wild berry

E NOVA 4

Carrots, potatoes, corn, green beans, lima beans, okra, peas, celery, onions soup mix

A NOVA 3

Stew vegetables potatoes, carrots, celery, onions, stew vegetables

A NOVA 1

Bite size frosted shredded wheat

B NOVA 4

Bite size shredded wheat, blueberry frosted

B NOVA 4

More Recipes to Try

Eggnog

6 ingredients

Unbaked Cheese Cake

6 ingredients

Vermont Sweet Potato Casserole

5 ingredients

Scallop Pineapple

5 ingredients

Healthy Chocolate Chip Muffins

9 ingredients

Banana Cream Cheese Pie

7 ingredients

Meat Pie

9 ingredients

Wine Gelatin

6 ingredients

Coca-Cola Salad

7 ingredients

Aunt Nannie'S Corn Chowder

9 ingredients

Green Bean Casserole

10 ingredients

Linguini With Red Clam Sauce

9 ingredients