Beef stew

13 ingredients
3 steps

Ingredients

  • 3 carrots chopped
  • 1 red patatoes chopped
  • 3 celery chopped
  • 1 garlic cloves
  • can tomato paste
  • cup red wine
  • 2 bay leaf
  • 1 beef stock
  • 2 tsp olive oil
  • 1 chopped onion
  • 1 thyme
  • 1 black pepper
  • 1 salt

Directions

  1. 1
    Make sure you cook beef first and take out when done but leave juice inside.
  2. 2
    You will be adding beef back in at the end
  3. 3
    Add all ingredients together bring to boil and Close and leave on low for 2 1/2 hours add beef in beef at the last 30 minutes.

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