Beef Stew

Ingredients

• 1 1/2 Beef stew meat, cubed
• 3 cup Cubed peeled potatoes
• 3 cup Small onions, sliced
• 2 cup Carrots, sliced
• 6 tbsp All purpose flour
• 2 cup Water
• 1 tbsp Canola oil
• 2 tsp Beef bouillon granules
• 3 tbsp Tomato paste
• 2 tbsp Fresh parsley, minced
• 2 tsp Dried basil
• 1 tsp Dried thyme
• 1 tsp Garlic powder
• 1 tsp Paprika
• 3 tsp Pepper
• 2 Bay leaves
• 1/4 tsp Salt
• 1/4 cup Cold water