Beef Stew

10 ingredients
6 steps

Ingredients

  • 3 lb. round steak
  • 5 potatoes
  • 4 onions
  • 1 bag carrots
  • 1/2 c. honey
  • 1/2 tsp. oregano
  • 1/2 tsp. basil
  • 1 Tbsp. lemon pepper
  • dash of Tabasco sauce
  • salt and pepper to taste

Directions

  1. 1
    Cut potatoes, onions and carrots up.
  2. 2
    Cover with water and bring to a boil.
  3. 3
    Decrease heat to medium.
  4. 4
    Cut steak into bite-size pieces and brown in skillet.
  5. 5
    Add to mixture of vegetables.
  6. 6
    Add seasoning and cook until done.

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