Beef Stroganoff

Directions

1. 1
   Cut round steak into 1/4 inch strips.
2. 2
   Combine flour and pepper and coat steak.
3. 3
   Heat skillet then add butter.
4. 4
   When melted, add beef strips and brown quickly on both sides.
5. 5
   Add mushrooms and onion:cook 3 to 4 minutes until lightly brown.
6. 6
   Add broth and cook one hour.
7. 7
   Stir in sour cream.
8. 8
   Cook over low heat 5 minutes.
9. 9
   Serve over cooked noodles or rice.