Beef Stroganoff

10 ingredients
5 steps

Ingredients

  • 2 lbs round steaks, cut into 1 1/2 inc cubes
  • 12 cup self-rising flour
  • 1 cup margarine (salted or unsalted) or 1 cup butter (salted or unsalted)
  • 1 cup water
  • 1 medium onion, chopped
  • fresh mushrooms, sliced
  • 1 tablespoon Worcestershire sauce
  • 1 cup sour cream
  • 2 teaspoons salt
  • 14 teaspoon pepper

Directions

  1. 1
    Melt butter in a large saucepan or stockpot.
  2. 2
    Flour meat, brown in margarine or butter.
  3. 3
    Add next four ingredients, cover and simmer for 30 minutes.
  4. 4
    Add salt, pepper, sour cream.
  5. 5
    serve over rice or egg noodles.

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