Beef Stroganoff

10 ingredients
6 steps

Ingredients

  • 4 onions, diced
  • 5 Tbsp. butter
  • flour
  • 1 can sliced mushrooms
  • 15 oz. can tomato sauce
  • 2 green peppers, diced
  • 2 1/2 lb. steak, cubed
  • 2 Tbsp. Worcestershire
  • 1 1/4 tsp. Accent
  • 1 can water

Directions

  1. 1
    Saute onions and peppers in 1 tablespoon butter.
  2. 2
    Coat meat with flour; brown in remaining butter.
  3. 3
    Add onions and peppers, tomato sauce and water.
  4. 4
    Simmer for 30 minutes.
  5. 5
    Add remaining ingredients and cook until tender.
  6. 6
    Serve over noodles or rice.

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