Beef Stroganoff

9 ingredients
6 steps

Ingredients

  • 1 1/2 lb. ground beef
  • 1 onion, chopped
  • 1/4 tsp. black pepper
  • 1 green pepper, chopped
  • 2 beef bouillon cubes, dissolved in 1 c. boiling water
  • 2 c. noodles, cooked
  • 1 can mushroom steak sauce
  • 1 1/2 tsp. garlic salt
  • 1 (6 oz.) carton sour cream

Directions

  1. 1
    Brown ground beef, onion and black pepper.
  2. 2
    Cook noodles and drain; add green pepper and steak sauce.
  3. 3
    Add cooked noodles to ground beef mixture and bouillon cubes dissolved in boiling water. Add garlic salt; mix well.
  4. 4
    Cover and let simmer slowly, about 1 hour.
  5. 5
    Before serving, add sour cream.
  6. 6
    Stir in, cover and cook for 5 minutes more.

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