Beef Stroganoff 2

13 ingredients
5 steps

Ingredients

  • 1 lb. thin round steak
  • 1 clove garlic
  • 3 Tbsp. flour
  • 1/2 tsp. salt
  • 1/4 tsp. pepper
  • 1 Tbsp. paprika
  • 1/4 c. oil
  • 1/2 c. chopped onion
  • 1 can consomme soup
  • 1/2 c. water
  • 1 lb. fresh or canned mushrooms, sliced
  • 1/2 c. sour cream
  • 2 Tbsp. chives

Directions

  1. 1
    Cut meat in thin strips; dip in flour and spices and brown well in oil.
  2. 2
    Add onion and cook until transparent.
  3. 3
    Add rest of ingredients and balance of flour.
  4. 4
    Cover; cook slowly until slightly thick and add sour cream at last minute.
  5. 5
    Do not overcook.

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