Beef Stroganoff

9 ingredients
7 steps

Ingredients

  • 1 lb. round steak, cut into strips
  • 1/2 c. chopped onion
  • 1 can sliced mushrooms
  • 2 cans tomato sauce
  • salt
  • pepper
  • flour
  • 1/4 c. red cooking wine
  • 1 c. (8 oz.) sour cream

Directions

  1. 1
    Season meat with salt and pepper.
  2. 2
    Dredge in flour.
  3. 3
    Brown meat in frying pan.
  4. 4
    Add tomato sauce, onions, mushrooms and red wine.
  5. 5
    Let simmer until meat is tender.
  6. 6
    Add sour cream 5 minutes before serving.
  7. 7
    Serve over noodles (makes 4 to 5 servings).

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