Beef Stroganoff
9 ingredients
7 steps
Ingredients
- 1 lb. round steak, cut into strips
- 1/2 c. chopped onion
- 1 can sliced mushrooms
- 2 cans tomato sauce
- salt
- pepper
- flour
- 1/4 c. red cooking wine
- 1 c. (8 oz.) sour cream
Directions
-
1Season meat with salt and pepper.
-
2Dredge in flour.
-
3Brown meat in frying pan.
-
4Add tomato sauce, onions, mushrooms and red wine.
-
5Let simmer until meat is tender.
-
6Add sour cream 5 minutes before serving.
-
7Serve over noodles (makes 4 to 5 servings).
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