Beef Stroganoff

7 ingredients
4 steps

Ingredients

  • 1 lb. extra-lean ground beef or stew meat
  • 1 chopped onion
  • 1 to 2 cloves garlic, minced
  • 1 can low-fat cream of mushroom soup
  • 1 small can mushrooms
  • 1 c. nonfat sour cream or yogurt
  • 2 Tbsp. catsup

Directions

  1. 1
    Brown the meat with the onion and garlic until meat is cooked through.
  2. 2
    Drain any fat.
  3. 3
    Add remaining ingredients and stir. Heat but do not boil.
  4. 4
    Serve over noodles.

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