Beef Stroganoff

Directions

1. 1
   Simmer meat in water, just to cover, for 1 1/2 hours.
2. 2
   Cook onions in butter until golden.
3. 3
   Add meat to onions; cook until brown.
4. 4
   Add mushrooms.
5. 5
   Season with spices; simmer for 3 hours. Stir in sour cream over low flame, until well blended.
6. 6
   Serve over wide noodles.
7. 7
   Serves 4.