Beef Stroganoff

10 ingredients
5 steps

Ingredients

  • 1 lb. round steak
  • 3 Tbsp. butter
  • 1/2 c. chopped onion
  • 3 oz. sliced mushrooms, drained
  • 1/4 tsp. dry mustard
  • 1/2 tsp. salt
  • 1/4 tsp. pepper
  • 8 oz. pkg. cream cheese, cubed
  • 2/3 c. milk
  • noodles

Directions

  1. 1
    Cook steak in thin strips and brown slowly in butter.
  2. 2
    Add onion, mushrooms, dry mustard, salt and pepper.
  3. 3
    When tender, add cream cheese and milk.
  4. 4
    Stir until cheese melts.
  5. 5
    Serve on hot noodles.

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