Beef Stroganoff

8 ingredients
5 steps

Ingredients

  • 1 Tbsp. butter
  • 1 1/2 lb. ground beef
  • 1 Tbsp. ketchup
  • 1 (10 1/2 oz.) can onion soup
  • 1 (10 1/2 oz.) can cream of mushroom soup
  • 1/2 tsp. salt
  • 1/4 tsp. pepper
  • 1 c. sour cream

Directions

  1. 1
    Brown beef in butter.
  2. 2
    Blend in remaining ingredients except sour cream.
  3. 3
    Heat until bubbly.
  4. 4
    Add sour cream.
  5. 5
    Serve over noodles or rice or can be combined with the noodles or rice and served in a baking dish.

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