Beef Stroganoff

7 ingredients
9 steps

Ingredients

  • 1 lb. ground beef
  • 3 Tbsp. onion flakes
  • 4 Tbsp. catsup
  • 3/4 tsp. garlic salt
  • 1 can cream of mushroom soup
  • 8 oz. sour cream
  • 6 to 8 oz. noodles

Directions

  1. 1
    Brown meat and drain.
  2. 2
    Stir in soup, onion, catsup and garlic salt.
  3. 3
    Simmer, covered, 15 minutes.
  4. 4
    Stir in sour cream.
  5. 5
    Heat. Do not let boil.
  6. 6
    Cook noodles.
  7. 7
    Drain.
  8. 8
    Toss with butter.
  9. 9
    Serve stroganoff over noodles!

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