Beef Stroganoff

6 ingredients
4 steps

Ingredients

  • 1 lb. stew meat
  • 1 small onion
  • 1 can cream of mushroom soup
  • 8 oz. sour cream
  • noodles or rice
  • salt and pepper as desired

Directions

  1. 1
    Cook meat and onion until
  2. 2
    tender, about 2 hours.
  3. 3
    Drain water and add sour cream and soup.
  4. 4
    Cook on low heat 20 minutes more. Serve on noodles or rice.

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