Beef Stroganoff

12 ingredients
4 steps

Ingredients

  • 1 lb. round steak, 3/4-inch cubes
  • flour to coat
  • 2 Tbsp. fat
  • 1/2 c. onion, chopped
  • 1 clove garlic, minced
  • 1 can (6 oz.) mushrooms
  • 1 c. sour cream
  • 1 can tomato soup
  • 1 Tbsp. Worcestershire
  • 6 to 8 drops Tabasco
  • 1/2 tsp. salt
  • dash of pepper

Directions

  1. 1
    Dip meat in flour, brown.
  2. 2
    Add onion, garlic and mushrooms; combine soup and seasonings; pour over meat.
  3. 3
    Simmer until tender, about 1 hour.
  4. 4
    Serves 4 to 6.

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