Beef Stroganoff

12 ingredients
2 steps

Ingredients

  • 1.5 lbs round steaks thinly sliced
  • Unsalted butter
  • 2 onions
  • 3/4 lb sliced mushrooms
  • tomato paste
  • 1 t basil
  • 1 T cornstarch
  • 1 C plain yogurt
  • 1/3 cup sherry
  • Beef broth
  • 2 cloves garlic
  • egg noodles

Directions

  1. 1
    Trim meat & slice. melt 2 T butter & saute onions. Add beef and brown for 5 mins. Remove beef. Add more butter to pan and saute mushrooms with garlic. Stir in tomato paste, some beef broth and basil. Return meat to pan and simmer briefly.
  2. 2
    Separate pan, mix cornstarch with 1 T yogurt, then add remaining yogurt and cook over med heat until thickened. Add to meat mixture and simmer. Thin with sherry and/or more broth. serve over noodles.

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