Beef Stroganoff

7 ingredients
4 steps

Ingredients

  • 1/2 pound lean beef cubed rump or round
  • 1/2 cup mushrooms sliced
  • 1 package onion soup mix
  • 1 tablespoon whole wheat flour
  • 1 3/4 cups water
  • 2 cups whole wheat noodles cooked
  • 8 tablespoons low fat yogurt

Directions

  1. 1
    1. Brown beef and drain. Add mushrooms
  2. 2
    2. Whisk dry onion soup and flour into water and heat. Stir until thickened.
  3. 3
    3. Combine thickened onion soup and cooked lean beef.
  4. 4
    4. Serve over cooked whole wheat noodles. Garnish with a dollop of yogurt.

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