Beef stroganoff
8 ingredients
8 steps
Ingredients
- 1 lb Sirloin steak
- 1 Chopped onion
- 1 stick of butter
- 2 can Beef broth
- 6 tbsp Flour
- 16 oz Sour cream
- 1 bag of wide egg noodles
- 1 can Sliced mushrooms (optional)
Directions
-
1Slice steak into thin strips.
-
2Saute onion in butter
-
3Add steak and brown
-
4Add broth.
-
5Simmer 20-30 minutes.
-
6Add flour to sour cream and mix well
-
7Add sour cream mix to broth and stir until mixed through and thickened.
-
8Serve over wide egg noodles
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