Beef Stroganoff

Directions

1. 1
   Crush garlic and rub into steak.
2. 2
   In small bowl, combine flour, salt and pepper--rub onto steak then pound it with a meat tenderizer.
3. 3
   Cube steak.
4. 4
   Melt butter or margarine in large pan.
5. 5
   Add steak and brown.
6. 6
   Once browned, add onion and cook until transparent.
7. 7
   Add soup and mushrooms and stir well.
8. 8
   Simmer covered over medium low heat for 45 minutes.
9. 9
   Add sour cream and heat through.
10. 10
    Serve over ric eor noodles.