Beef Stroganoff Dip

11 ingredients
6 steps

Ingredients

  • 1 1/2 lb. ground chuck
  • 1 large onion, chopped
  • seasoned salt to taste
  • garlic salt to taste
  • pepper to taste
  • 8 oz. cream cheese
  • 8 oz. tomato sauce
  • 1/4 c. ketchup
  • 5 Tbsp. picante sauce
  • 1 Tbsp. oregano
  • corn chips

Directions

  1. 1
    In large frying pan, brown chuck with onion, seasoned salt, garlic salt and pepper.
  2. 2
    Pour off grease.
  3. 3
    Add cream cheese, tomato sauce, ketchup, picante sauce and oregano, mixing well. Heat slowly and stir until mixture is well blended.
  4. 4
    Serve in chafing dish with chips.
  5. 5
    May be prepared ahead.
  6. 6
    Serves 8.

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