Persimmon Pudding

9 ingredients
7 steps

Ingredients

  • 1 c. sugar
  • 2 eggs
  • 1 c. flour
  • 1 c. buttermilk
  • 1 tsp. soda
  • 1 tsp. cinnamon
  • 1/8 tsp. salt
  • 1 c. persimmon pulp
  • 1/4 c. melted butter

Directions

  1. 1
    Combine sugar and eggs.
  2. 2
    Add flour and buttermilk alternately; beat well after each addition.
  3. 3
    Add soda, cinnamon, salt and pulp; mix well.
  4. 4
    Melt butter in bottom of an 8-inch square pan.
  5. 5
    Add batter.
  6. 6
    Bake at 350° for 50 minutes.
  7. 7
    Makes 4 to 6 servings.

Products Matching These Ingredients

Almond flour organic blanched

Almond flour organic blanched

Terrasoul

NOVA 4
Quaker Maple And Brown Sugar Instant oatmeal

Quaker Maple And Brown Sugar Instant oatmeal

Quaker

NOVA 4

Teriyaki butter and sugar snap peas seafood

NOVA 4
Bush’s Brown Sugar Hickory Baked Beans

Bush’s Brown Sugar Hickory Baked Beans

Full circle market

NOVA 4

Gummy soda bottles

D NOVA 4

Dried egg product whole eggs

E NOVA 3

Organic grade a large brown eggs

Roundy's Organics

A

Flour tortillas

D NOVA 4

Burrito size flour tortillas

D NOVA 4
6 British Large Eggs

6 British Large Eggs

M&S

A NOVA 1

Dressing, buttermilk ranch

E NOVA 4

Buttermilk pancakes, buttermilk

NOVA 4

More Recipes to Try

Shaved Fennel Salad

6 ingredients

Chicken Soup

7 ingredients

Olive Bread

8 ingredients

Cajun Deep Fried Corn-On-Cob

3 ingredients

Creamy Tomato Chicken

7 ingredients

German Sweet Chocolate Pie

11 ingredients

Penne with Swiss Chard and Garlic

8 ingredients

Mellow Cabbage Salad

12 ingredients

Zucchini Carpaccio

8 ingredients

Chorizo Rellenos (Baked Sausage Burgers With Peppers)

5 ingredients

Garlic-Cilantro Naan

10 ingredients

Baked Linguine With Meat Sauce Recipe

12 ingredients