Beef Stroganoff(Makes 3 Cups)

12 ingredients
4 steps

Ingredients

  • 4 oz. fresh mushrooms
  • 1 large onion
  • 3 Tbsp. oil
  • 1 1/2 lb. round steak, partially frozen
  • 1 c. water
  • 1 Tbsp. beef bouillon
  • 1 tsp. dry mustard
  • 1/2 tsp. salt
  • 1/8 tsp. pepper
  • 2 Tbsp. flour
  • 1/4 c. water
  • 1 c. sour cream

Directions

  1. 1
    Slice mushrooms and onions.
  2. 2
    Heat oil in skillet over medium heat.
  3. 3
    Saute mushrooms and onions until soft.
  4. 4
    Remove from skillet and set aside in large bowl.

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