Dilly Casserole Bread

Name: Dilly Casserole Bread
Ingredients: 1 pkg. dry yeast; 1/4 c. water; 1 c. creamed cottage cheese, heated lukewarm; 2 Tbsp. honey; 1 Tbsp. minced onion; 1 Tbsp. butter; 2 tsp. dill seed; 1 tsp. salt; 1/4 tsp. soda; 1 egg (unbeaten); 2 to 2 1/4 c. flour (whole wheat optional)

11 ingredients

3 steps

Ingredients

1 pkg. dry yeast
1/4 c. water
1 c. creamed cottage cheese, heated lukewarm
2 Tbsp. honey
1 Tbsp. minced onion
1 Tbsp. butter
2 tsp. dill seed
1 tsp. salt
1/4 tsp. soda
1 egg (unbeaten)
2 to 2 1/4 c. flour (whole wheat optional)

Directions

1

Soften yeast in warm water.
2

Combine cottage cheese, honey, onion, butter, dill seed, salt, baking soda, egg and softened yeast.
3

Add enough flour to form a medium dough, beating well after each addition of flour.