Meat-Zi-Pie

8 ingredients
4 steps

Ingredients

  • 1 lb. ground beef
  • 2/3 c. evaporated milk
  • 1/2 c. fine dry bread crumbs
  • 1/2 tsp. garlic salt
  • 1/4 to 1/2 c. catsup
  • 1 (2 oz.) can mushrooms, sliced
  • 1 c. shredded sharp cheese
  • 2 Tbsp. grated Parmesan cheese

Directions

  1. 1
    Mix first four ingredients in a pie plate with a fork.
  2. 2
    Spread evenly on bottom and sides of plate.
  3. 3
    Press firmly in place. Spread catsup on meat, then mushrooms, Cheddar cheese and 2 tablespoons grated cheese on top.
  4. 4
    Bake at 375° for 30 minutes.

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