Beef Stroganoff(Serves 6)

11 ingredients
7 steps

Ingredients

  • 1 1/2 lb. sirloin steak
  • 1/4 tsp. salt
  • 3/4 c. finely chopped onion
  • 1/2 lb. fresh mushrooms, sliced
  • 2 tsp. Worcestershire sauce
  • 1 can cream of celery, chicken or mushroom soup
  • 2 Tbsp. chopped pimento
  • 1 1/3 c. Minute rice
  • 2 Tbsp. flour
  • 1/8 tsp. pepper
  • 1 1/3 c. beef bouillon

Directions

  1. 1
    Cut steak into thin strips.
  2. 2
    Coat with flour, salt and pepper. Brown quickly in oil.
  3. 3
    Add onions and mushrooms.
  4. 4
    Saute over low heat until lightly browned.
  5. 5
    Add Worcestershire sauce, soup and sour cream.
  6. 6
    Bring to boil.
  7. 7
    Add salt, pimento and rice to bouillon.

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